Thursday, February 17, 2011
1. When I ask what kind of dessert I should make, his answer is always, "brownies."
2. When I make brownies, he eats them. ALL of them.
3. If he doesn't get to eat the LAST brownie, he pouts.
I think I have a pretty good case.
I made these brownies last night and the girls and I polished off the last two while he was at work today. Ten bucks says he has something to say about it when he gets home. Double or nothing he demands more.
This is an Ina Garten recipe from way back. I love Ina. She makes good brownies.
Over a double boiler, melt some butter, then add 8 oz chocolate chips and some unsweetened baking chocolate.
Just mix those in gently.
...and bake at 350 for 30 minutes or so.
These are delicious and goey, and rich, and addicting!
8 oz butter
8 oz + 1 cup of chocolate chips
3 0z unsweetened baking chocolate
1 tbsp vanilla
1 c. + 2 tbsp sugar
1/2 c + 2 tbsp flour
1/2 tbsp baking powder
1/2 tsp salt
1 1/2 c nuts (optional)
Follow the directions above and bake at 350 degrees for about 30 minutes.