I had some left over chicken breast that I needed to use so I chopped it up into bite size pieces.
To it, I added a can of sliced black olives (drained),
a can of diced green chiles,
Then I grabbed the blob of pizza dough that I had prepared earlier and divided it into eight equally sized pieces.
One at a time, roll the dough out into a sort of circular shape.
Put some of the filling in the center of the dough.
Chicken Enchilada Calzones Recipe
2 c. cooked chicken breast, diced
1 4 oz can sliced black olives
1 4 oz can diced green chiles
1 c. shredded jack cheese
1/2 c. shredded mozzarella cheese
1 pizza dough
Combine the first five ingredients in a large bowl. Divide pizza dough into eight equal pieces. Roll each into a circular shape and fill with about 1/3-1/2 c. filling. Fold dough over on itself and roll edges to seal. Bake at 350 for 18-20 minutes.